Peak summer sweet corn transforms into a creamy, toasty, cereal-milk-like ice cream, swirled with our house-made blackberry jam. Yes, corn. No, we're not kidding. Your move. 

INGREDIENTS: Ice Cream (Cream, Non-Fat Milk, Cane Sugar, Whole Milk, Egg Yolks, Milk Protein Concentrate, Tapioca Starch), Blackberry Jam (Blackberries, Cane Sugar, Water, Fruit Pectin, Lemon Juice Concentrate), Natural Flavor, Salt. 

CONTAINS: Eggs, Milk.

Gluten Free

16 oz. Pint